This recipe makes a perfect pre-dinner appetiser.
We have put together a list of most popular snacks and how much every indulgence sets you back. Let's get started to shed the flab
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
"For a few weeks eat lots of salad with carrots, radish, cucumber and tomatoes in it."
Can you refuse a plate of this diamond-shaped crunchy snack?
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
Leftover bread creates this easy tricolour dessert.
'Asha atya remains down-to-earth and frank.' 'If she likes something, she will tell you to your face.' 'Ditto, if she doesn't.' 'She is full of life and energy, I have never seen her brood.'
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
Rediff reader Shilpa Parasrampuria, 43, from Mumbai reveals how she lost 12 kilos in six months.
Soup up this north Indian household staple with a chatpata ingredient.
This recipe make take a little extra effort, but it is worth the time and energy invested.
Of the 3,893,149 registered applicants on the MP Rojgar portal, only 21 individuals have been successfully placed in government and semi-government positions since April 2020.
Sarson Ka Saag is packed with super leafy veggies and is an ideal winter food. When served with Makke Ki Roti, it is sure to be a winner.
The spicy mathris are a good substitute for biscuits at tea-time.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
A simple recipe made without onion and garlic.
These recipes are so easy to make that you might reconsider the need to buy sweets on Raksha Bandhan.
Cricket great Sachin Tendulkar is a foodie but his first experience with Chinese cuisine ended in disappointment and he had to return home thirsty and hungry.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
A delightful way to begin your Eid celebration.
Two Indian sweets magically combined into one.
An easy-to-cook recipe from blogger Satyajit Kotwal that's loaded with health benefits.
Fried eggplants cooked in a splendid thick curry.
'The pandemic helped me to shift my focus to the medicinal qualities of food.'
To avoid binge eating, you need to control your mind and focus on your goal, says Komal Jethmalani.
A perfect house party snack for better times, this delicious starter is an ideal Iftar special.
The dish is packed with aromatic spices and has a great bite to it.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
Arjun Kapoor's 37th birthday on June 26 was made of his favourite ingredients: girlfriend Malaika Arora, the city of romance Paris, and some great food.
Celebrate World Chocolate Day with three exciting recipes from Chef Sabyasachi Gorai's kitty.
Aishwarya Sathe and her husband spent 13 days crisscrossing Japan and adored every minute of it.
The best summer foods of India
Start your day on a great note with these crispy corn fritters.
It is comfort food that's perfect for wet, cosy day indoors.
Except for Westlife Foodworld (Westlife), a weak 2022-23 (FY23) January-March (fourth quarter, or Q4) quarter performance and a muted near-term outlook led to a downward revision of earnings estimates for quick-service restaurant (QSR) players. Brokerages have slashed estimates by as much as 10 per cent for 2023-24 (FY24) and 2024-25 (FY25). The downward revisions have weighed on the performance of listed players, who have underperformed the market with low single-digit returns over the past month.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances